FNS40821
Certificate IV in Finance and Mortgage Broking
The FNS40821 Certificate IV in Finance and Mortgage Broking is a nationally recognised qualification designed for individuals seeking to enter or advance in the finance and mortgage broking industry. This course equips learners with the essential knowledge and practical skills required to provide credit advice, assess client needs, and offer tailored finance and mortgage solutions in compliance with industry regulations.
Learners will develop expertise in:
1. Understanding the key features of different lending products and services.
2. Assessing and processing loan applications for clients.
3. Applying relevant legislative and regulatory frameworks, including the National Consumer Credit Protection Act (NCCP).
4. Building strong client relationships through effective communication, ethical practice, and informed financial guidance.
5. Managing business operations and compliance obligations in a mortgage broking environment.
This qualification is ideal for those aspiring to work as finance and mortgage brokers, loan officers, or credit advisers, and provides the foundation for further study in financial services.
At this level, individuals demonstrate initiative and sound judgment in planning, organizing, and overseeing their own work as well as the performance of others. Strong communication skills are essential as they support individuals and teams in achieving organizational goals.
Licensing/Regulatory Information
No licensing, legislative or certification requirements apply to this qualification at the time of publication.
Packaging Rules
Total number of Units = 12
7 Core Units
5 elective units, of which:
- At least 3 must be from the elective units listed below
- Up to 2 may be from this qualification or any currently endorsed Certificate III or above training package qualification or accredited course.
Elective units must be relevant to the work environment and the qualification, maintain the overall integrity of the AQF alignment, not duplicate the outcome of another unit chosen for the qualification, and contribute to a valid industry-supported vocational outcome.
Packaging
Units of Competency
Unit Code | Unit Title |
---|---|
BSBPEF501 | Manage personal and professional development |
FNSCUS511 | Develop and maintain professional relationships in financial services industry |
FNSFMB411 | Prepare loan applications on behalf of clients |
FNSFMB412 | Identify client needs and present broking options |
FNSFMK515 | Comply with financial services regulation and industry codes of practice |
FNSINC411 | Conduct work according to professional practices in the financial services industry |
FNSINC412 | Apply and maintain knowledge of financial products and services |
BSBESB401 | Research and develop business plans |
BSBPEF402 | Develop personal work priorities |
BSBTEC301 | Design and produce business documents |
BSBTEC302 | Design and produce spreadsheets |
FNSFMB511 | Implement credit contracts in preparation for settlement |
Career Opportunity
- Roles: Team Leader, Project Coordinator, Operations Manager, Business Manager
- Industries: Corporate, Retail, Hospitality, Government, NGOs
- Roles: Mortgage Broker, Loan Consultant, Finance Advisor, Lending Officer
- Industries: Banking, Finance, Real Estate
- Roles: Senior Mortgage Broker, Finance Manager, Lending Team Leader
- Industries: Banking, Financial Services, Mortgage Broking Firms
- Roles: Head Chef, Kitchen Supervisor, Kitchen Manager, Catering Manager
- Industries: Restaurants, Hotels, Catering, Hospitality
Enrole Now
Career Opportunity
- Roles: Team Leader, Project Coordinator, Operations Manager, Business Manager
- Industries: Corporate, Retail, Hospitality, Government, NGOs
- Roles: Mortgage Broker, Loan Consultant, Finance Advisor, Lending Officer
- Industries: Banking, Finance, Real Estate
- Roles: Senior Mortgage Broker, Finance Manager, Lending Team Leader
- Industries: Banking, Financial Services, Mortgage Broking Firms
- Roles: Head Chef, Kitchen Supervisor, Kitchen Manager, Catering Manager
- Industries: Restaurants, Hotels, Catering, Hospitality